garlic, beef roast, bay leaf, bacon, red wine & black olives recipes
3 recipes
Page 1
Red Wine Beef Stew
whereismyspoon.co
Ingredients: bacon, beef roast, red wine, bay leaf, black olives, garlic, beef broth, flour, carrot, olive oil, tomato paste, thyme, onion, sugar
Beef provençale casserole
womensweeklyfood.com.au
Ingredients: bacon, beef roast, red wine, bay leaf, black olives, garlic, beef stock, celery, zucchini, carrot, parsley, olive oil, leek, thyme, canned tomato
provencal beef stew
womensweeklyfood.com.au
Ingredients: bacon, beef roast, red wine, bay leaf, black olives, garlic, beef stock, celery, zucchini, extra virgin olive oil, carrot, parsley, leek, thyme, canned tomato