garlic, beef roast, bay leaf, celery, beef stock & black olives recipes
3 recipes
Page 1
Slow Cooker Beef Daube
myrecipes.com
Ingredients: beef stock, beef roast, celery, bay leaf, black olives, garlic, flour, red wine, carrot, parsley, tomato paste, thyme, pearl onion, canola oil
Beef provençale casserole
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, celery, bay leaf, black olives, garlic, bacon, zucchini, red wine, carrot, parsley, olive oil, leek, thyme, canned tomato
provencal beef stew
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, celery, bay leaf, black olives, garlic, bacon, zucchini, extra virgin olive oil, red wine, carrot, parsley, leek, thyme, canned tomato