garlic, beef roast, bay leaf, celery, red wine, canned tomato & fennel seed recipes
2 recipes
Page 1
Slow Cooker Beef Ragu
dinnerthendessert.com
Ingredients: beef roast, celery, red wine, bay leaf, fennel seed, canned tomato, garlic, beef stock, balsamic vinegar, carrot, parsley, olive oil, tomato paste, thyme, onion, chili flake
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: beef roast, celery, red wine, bay leaf, fennel seed, canned tomato, garlic, beef broth, parmesan, pappardelle, basil, carrot, olive oil, tomato paste, thyme, onion, chili flake