garlic, beef roast, bay leaf, peas, tomato paste, flour & parsnip recipes
1 recipes
Page 1
Classic Beef Stew
redbookmag.com
Ingredients: beef roast, flour, bay leaf, peas, tomato paste, parsnip, garlic, beef broth, celery, baby carrot, rosemary, red wine, parsley, olive oil, new potato, onion, cipollini onion