garlic, beef roast, bay leaf, red wine, onion, olive oil & orange recipes
2 recipes
Page 1
Provencal Beef Stew (Daube)
goodhousekeeping.com
Ingredients: beef roast, orange, red wine, bay leaf, olive oil, onion, garlic, carrot, parsley, clove, thyme, canned tomato
Braised beef shin with rigatoni, feta and mint
gourmettraveller.com.au
Ingredients: beef roast, orange, red wine, bay leaf, olive oil, onion, garlic, veal stock, parmesan, rigatoni, feta, red wine vinegar, tomato, mint