garlic, beef roast, bay leaf, red wine & sage recipes
10 recipes
Page 1
Italian Pot Roast
crecipe.com
Ingredients: beef roast, red wine, bay leaf, sage, garlic, celery, red onion, extra virgin olive oil, carrot, parsley, tomato
Slow Cooker Beef Stew Recipe by Tasty
tasty.co
Ingredients: beef roast, red wine, bay leaf, sage, garlic, flour, celery, red onion, carrot, parsley, olive oil, tomato
Balsamic Pot Roast in the Crock Pot
preventionrd.com
Ingredients: beef roast, red wine, bay leaf, sage, garlic, beef broth, balsamic vinegar, baby carrot, garlic powder, rosemary, olive oil, onion, potato
Slow Cooker Balsamic Pot Roast
flavorite.net
Ingredients: beef roast, red wine, bay leaf, sage, garlic, beef broth, balsamic vinegar, baby carrot, rosemary, olive oil, cornstarch, onion, potato, seasoned salt
Easy Pot Roast Recipe
onepotrecipes.com
Ingredients: beef roast, red wine, bay leaf, sage, garlic, beef broth, celery, paprika, ginger root, rosemary, carrot, vegetable oil, thyme, onion, potato
Mushroom and Beef Stew
foxvalleyfoodie.com
Ingredients: beef roast, red wine, bay leaf, sage, garlic, worcestershire, beef stock, flour, gnocchi, butter, frying oil, button mushroom, tomato paste, thyme, onion
One Pot Italian Pot Roast
onepotrecipes.com
Ingredients: beef roast, red wine, bay leaf, sage, garlic, beef broth, celery, red onion, ginger root, basil, carrot, parsley, olive oil, tomato paste, tomato, italian seasoning
Beef & chorizo ragout with crispy potato stacks
taste.com.au
Ingredients: beef roast, red wine, bay leaf, sage, garlic, chorizo, beef stock, butter, cream, paprika, olive oil, tomato paste, thyme, potato, canned tomato, scallion
Italian beef ragu
taste.com.au
Ingredients: beef roast, red wine, bay leaf, sage, garlic, pancetta, beef stock, flour, short-cut pasta, celery, balsamic vinegar, rosemary, carrot, olive oil, thyme, onion, canned tomato
Pot Roast with Butternut Squash and Dried Plums
thesuburbansoapbox.com
Ingredients: beef roast, red wine, bay leaf, sage, garlic, beef stock, celery, rosemary, olive oil, butternut squash, tomato paste, cinnamon, apple cider vinegar, thyme, prunes, onion, chili flake