garlic, beef roast, bay leaf, thyme, bacon & brandy recipes
2 recipes
Page 1
Beef Bourguignonne
foodnetwork.com
Ingredients: bacon, beef roast, brandy, bay leaf, thyme, garlic, beef stock, flour, butter, celery, red wine, carrot, parsley, button mushroom, tomato paste, onion, sugar, pearl onion
Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms
cuisineathome.com
Ingredients: bacon, beef roast, brandy, bay leaf, thyme, garlic, beef broth, flour, butter, red wine vinegar, rosemary, red wine, carrot, parsley, button mushroom, tomato paste, porcini, onion, pearl onion