garlic, beef roast, bay leaf, thyme, canned tomato & orange recipes
2 recipes
Page 1
Provencal Beef Stew (Daube)
goodhousekeeping.com
Ingredients: beef roast, orange, bay leaf, thyme, canned tomato, garlic, red wine, carrot, parsley, olive oil, clove, onion
Pappardelle with Beef Ragout
joeshealthymeals.com
Ingredients: beef roast, orange, bay leaf, thyme, canned tomato, garlic, beef broth, parmesan, pappardelle, celery, rosemary, red wine, carrot, parsley, tomato paste, onion, sugar