garlic, beef roast, bay leaf, thyme, carrot, oregano & parmesan recipes
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Italian beef stew
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Ingredients: beef roast, parmesan, carrot, bay leaf, oregano, thyme, garlic, beef broth, flour, celery, extra virgin olive oil, red wine vinegar, marjoram, rosemary, basil, parsley, button mushroom, onion, potato, canned tomato