garlic, beef roast, bay leaf, thyme, carrot & tomato recipes

10 recipes

Page 1

Pot Roast with Red Wine Sauce

womansday.com

Ingredients: beef roast, carrot, bay leaf, tomato, thyme, garlic, red wine, vegetable oil, parsley, pearl onion

Fettuccine with Slow Cooker Beef Ragu Bolognese

allyscooking.com

Ingredients: beef roast, carrot, bay leaf, tomato, thyme, garlic, parmesan, fettuccine, cornstarch, onion, sugar, chili flake, italian seasoning

Traditional Beef Pot Roast with Carrots

myrecipes.com

Ingredients: beef roast, carrot, bay leaf, tomato, thyme, garlic, beef stock, flour, red onion, rosemary, red wine, tomato paste, sugar, canola oil

Pressure Cooker Beef Stew

eatthismuch.com

Ingredients: beef roast, carrot, bay leaf, tomato, thyme, garlic, beef stock, flour, celery, paprika, rosemary, peas, onion, potato

Italian Beef Stew

gooddinnermom.com

Ingredients: beef roast, carrot, bay leaf, tomato, thyme, garlic, beef broth, red wine, olive oil, beetroot, parsnip, onion, potato, scallion

Roast Beef Po' Boys with Debris

louisianacookin.com

Ingredients: beef roast, carrot, bay leaf, tomato, thyme, garlic, chicken stock, worcestershire, beef stock, bread, iceberg, hot sauce, vegetable oil, mayonnaise, onion

Italian Beef Stew

myrecipes.com

Ingredients: beef roast, carrot, bay leaf, tomato, thyme, garlic, beef broth, flour, basil, red wine, parsley, olive oil, button mushroom, oregano, onion

Italian Beef Stew

crecipe.com

Ingredients: beef roast, carrot, bay leaf, tomato, thyme, garlic, beef broth, flour, basil, red wine, parsley, olive oil, button mushroom, oregano, onion

Roast Beef Po' Boy Recipe

seriouseats.com

Ingredients: beef roast, carrot, bay leaf, tomato, thyme, garlic, chicken broth, flour, bread, butter, celery, romaine, vegetable oil, mayonnaise, onion, pickle

Instant Pot Italian Beef Ragu with Pappardelle

goodlifeeats.com

Ingredients: beef roast, carrot, bay leaf, tomato, thyme, garlic, beef broth, parmesan, butter, pappardelle, celery, balsamic vinegar, extra virgin olive oil, red wine, parsley, onion, canned tomato