garlic, beef roast, bay leaf, thyme, red wine vinegar & marjoram recipes
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Italian beef stew
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Ingredients: beef roast, red wine vinegar, marjoram, bay leaf, thyme, garlic, beef broth, parmesan, flour, celery, extra virgin olive oil, rosemary, basil, carrot, parsley, button mushroom, oregano, onion, potato, canned tomato