garlic, beef roast, beef stock, canned tomato, celery & lemon recipes

3 recipes

Page 1

Moroccan Pot Roast With Dried Cherry Couscous Recipe

seriouseats.com

Ingredients: beef stock, beef roast, celery, lemon, canned tomato, garlic, chicken stock, israeli couscous, paprika, dried cherry, extra virgin olive oil, fresh mint, carrot, bay leaf, parsley, thyme, onion, ras el hanout

Pot Roast Sandwiches

foodnetwork.com

Ingredients: beef stock, beef roast, celery, lemon, canned tomato, garlic, focaccia, flour, coconut oil, red cabbage, prepared horseradish, hot sauce, rice wine vinegar, honey, red wine, carrot, bay leaf, mustard powder, radish, clove, tomato paste, bell pepper, thyme, thai chile pepper, onion, turmeric

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: beef stock, beef roast, celery, lemon, canned tomato, garlic, ghee, flour, yogurt, cream, cumin, red lentils, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, green cardamom, chile pepper, sugar, turmeric, vegetable broth