garlic, beef roast, beef stock, canned tomato, celery & yogurt recipes

1 recipes

Page 1

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: beef stock, beef roast, yogurt, celery, canned tomato, garlic, ghee, flour, cream, cumin, lemon, red lentils, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, green cardamom, chile pepper, sugar, turmeric, vegetable broth