garlic, beef roast, beef stock, canned tomato, red wine & sage recipes
3 recipes
Page 1
Beef & chorizo ragout with crispy potato stacks
taste.com.au
Ingredients: beef stock, beef roast, red wine, sage, canned tomato, garlic, chorizo, butter, cream, paprika, bay leaf, olive oil, tomato paste, thyme, potato, scallion
Italian beef ragu
taste.com.au
Ingredients: beef stock, beef roast, red wine, sage, canned tomato, garlic, pancetta, flour, short-cut pasta, celery, balsamic vinegar, rosemary, carrot, bay leaf, olive oil, thyme, onion
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef stock, beef roast, red wine, sage, canned tomato, garlic, parmesan, flour, spiral pasta, celery, balsamic vinegar, rosemary, carrot, parsley, olive oil, tomato paste, thyme, onion