garlic, beef roast, beef stock, cilantro, onion & tamarind paste recipes

2 recipes

Page 1

Thai-style beef curry

womensweeklyfood.com.au

Ingredients: beef stock, beef roast, cilantro, tamarind paste, onion, garlic, fish sauce, peanut oil, bean sprouts, coconut sugar, lemongrass, ginger root, coriander, bell pepper, new potato, chile pepper, coconut milk, scallion, lime

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: beef stock, beef roast, cilantro, tamarind paste, onion, garlic, ghee, flour, yogurt, cream, cumin, celery, lemon, red lentils, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, garam masala, chili powder, green cardamom, chile pepper, sugar, turmeric, canned tomato, vegetable broth