garlic, beef roast, beef stock, red wine, parsley & dijon mustard recipes
2 recipes
Page 1
Beef casserole
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, red wine, dijon mustard, parsley, garlic, carrot, vegetable oil, tomato paste, onion
Slow-Cooker Red Wine Beef Stew
countryliving.com
Ingredients: beef stock, beef roast, red wine, dijon mustard, parsley, garlic, flour, butter, celery, red onion, carrot, button mushroom, tomato paste, thyme, canola oil