garlic, beef roast, beef stock, thyme, butter & parsnip recipes
3 recipes
Page 1
Beef, barley and mushroom stew with parsnip mash
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, butter, parsnip, thyme, garlic, flour, milk, pearl barley, celery, white wine, rosemary, carrot, bay leaf, olive oil, button mushroom, onion
Individual Beef Pot Pies
afamilyfeast.com
Ingredients: beef stock, beef roast, butter, parsnip, thyme, garlic, buttermilk, flour, celery, extra virgin olive oil, shortening, carrot, egg, peas, onion, potato, sugar
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: beef stock, beef roast, butter, parsnip, thyme, garlic, seasoned flour, cream, celery, shallot, red wine, carrot, bay leaf, olive oil, onion, potato, nutmeg