garlic, beef roast, beef stock, tomato paste, flour, bacon & parmesan recipes
1 recipes
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Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: bacon, beef stock, beef roast, parmesan, flour, tomato paste, garlic, butter, red wine, polenta, dijon mustard, egg, olive oil, button mushroom, thyme, onion