garlic, beef roast, beef stock, tomato paste, onion, parsley, red wine & buttermilk recipes
2 recipes
Page 1
Beef bourguignon with chive dumplings
taste.com.au
Ingredients: beef stock, beef roast, buttermilk, red wine, parsley, tomato paste, onion, garlic, bacon, self-raising flour, butter, chive, olive oil, button mushroom
Beef casserole with cheesy herb dumplings
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, buttermilk, red wine, parsley, tomato paste, onion, garlic, self-raising flour, butter, cheddar, canned whole tomato, olive oil, button mushroom, thyme