garlic, beef roast, beef stock, tomato paste, parsley, thyme & parmesan recipes
2 recipes
Page 1
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, parsley, tomato paste, thyme, garlic, flour, self-raising flour, milk, butter, sun dried tomato, red wine, carrot, egg, olive oil, onion
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef stock, beef roast, parmesan, parsley, tomato paste, thyme, garlic, flour, spiral pasta, celery, balsamic vinegar, rosemary, red wine, carrot, olive oil, sage, onion, canned tomato