garlic, beef roast, beef stock, tomato paste, potato & canned cherry tomato recipes
3 recipes
Page 1
Parmesan mash with beef stew
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, canned cherry tomato, tomato paste, potato, garlic, parmesan, milk, butter, bay leaf, parsley, olive oil, button mushroom, onion
Beef & porcini mushroom stew with parmesan mash
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, canned cherry tomato, tomato paste, potato, garlic, parmesan, butter, cream, bay leaf, parsley, olive oil, button mushroom, porcini, onion
beef and porcini mushroom stew
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, canned cherry tomato, tomato paste, potato, garlic, parmesan, butter, cream, bay leaf, parsley, olive oil, button mushroom, porcini, onion