garlic, beef roast, beef stock, tomato paste, potato & parmesan recipes
3 recipes
Page 1
Parmesan mash with beef stew
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, tomato paste, potato, garlic, milk, butter, canned cherry tomato, bay leaf, parsley, olive oil, button mushroom, onion
Beef & porcini mushroom stew with parmesan mash
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, tomato paste, potato, garlic, butter, cream, canned cherry tomato, bay leaf, parsley, olive oil, button mushroom, porcini, onion
beef and porcini mushroom stew
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, tomato paste, potato, garlic, butter, cream, canned cherry tomato, bay leaf, parsley, olive oil, button mushroom, porcini, onion