garlic, beef roast, canned tomato, bay leaf, red wine, tomato paste & fennel seed recipes
2 recipes
Page 1
Slow Cooker Beef Ragu
dinnerthendessert.com
Ingredients: beef roast, red wine, bay leaf, tomato paste, fennel seed, canned tomato, garlic, beef stock, celery, balsamic vinegar, carrot, parsley, olive oil, thyme, onion, chili flake
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: beef roast, red wine, bay leaf, tomato paste, fennel seed, canned tomato, garlic, beef broth, parmesan, pappardelle, celery, basil, carrot, olive oil, thyme, onion, chili flake