garlic, beef roast, canned tomato, button mushroom & pie crust recipes
2 recipes
Page 1
Chunky beef and mushroom pies
womensweeklyfood.com.au
Ingredients: beef roast, pie crust, button mushroom, canned tomato, garlic, worcestershire, beef stock, flour, puff pastry, brown sugar, white wine vinegar, egg, allspice, olive oil, tomato paste, onion
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: beef roast, pie crust, button mushroom, canned tomato, garlic, chicken stock, beef stock, parmesan, flour, milk, butter, sun-dried tomatoes in oil, basil, red wine, polenta, olive oil, black olives, bell pepper, onion, potato