garlic, beef roast, canned tomato, parmesan & pie crust recipes

1 recipes

Page 1

Beef pies with polenta tops

womensweeklyfood.com.au

Ingredients: beef roast, parmesan, pie crust, canned tomato, garlic, chicken stock, beef stock, flour, milk, butter, sun-dried tomatoes in oil, basil, red wine, polenta, olive oil, button mushroom, black olives, bell pepper, onion, potato