garlic, beef roast, canned tomato, red wine & orange recipes
4 recipes
Page 1
Slow-cooked beef and mushroom casserole
womensweeklyfood.com.au
Ingredients: beef roast, orange, red wine, canned tomato, garlic, beef stock, flour, parsley, olive oil, button mushroom, tomato paste, onion
Provencal Beef Stew (Daube)
goodhousekeeping.com
Ingredients: beef roast, orange, red wine, canned tomato, garlic, carrot, bay leaf, parsley, olive oil, clove, thyme, onion
Beef Stew with Orange Gremolata
aducksoven.com
Ingredients: beef roast, orange, red wine, canned tomato, garlic, chicken stock, flour, butter, celery, red onion, carrot, parsley, thyme
Pappardelle with Beef Ragout
joeshealthymeals.com
Ingredients: beef roast, orange, red wine, canned tomato, garlic, beef broth, parmesan, pappardelle, celery, rosemary, carrot, bay leaf, parsley, tomato paste, thyme, onion, sugar