garlic, beef roast, canned tomato, rosemary & pappardelle recipes
6 recipes
Page 1
Pappardelle with Slow-Cooker Beef Ragù
foodnetwork.com
Ingredients: beef roast, pappardelle, rosemary, canned tomato, garlic, parmesan, extra virgin olive oil, red wine, parsley, tomato paste
Slow Cooker Beef Ragu with Pappardelle
afoodloverskitchen.com
Ingredients: beef roast, pappardelle, rosemary, canned tomato, garlic, beef broth, parmesan, frying oil, red wine, tomato paste, onion
Slow Cooker Beef Ragu with Pappardelle
savoryreviews.com
Ingredients: beef roast, pappardelle, rosemary, canned tomato, garlic, parmesan, celery, red wine, carrot, tomato paste, thyme, onion
Crock Pot Rustic Italian Beef Ragu
yummly.co.uk
Ingredients: beef roast, pappardelle, rosemary, canned tomato, garlic, parmesan, butter, pearl barley, celery, red onion, red wine, carrot, olive oil
Crock Pot Rustic Italian Beef Ragu
vikalinka.com
Ingredients: beef roast, pappardelle, rosemary, canned tomato, garlic, parmesan, butter, pearl barley, celery, red onion, red wine, carrot, olive oil
Pappardelle with Beef Ragout
joeshealthymeals.com
Ingredients: beef roast, pappardelle, rosemary, canned tomato, garlic, beef broth, parmesan, celery, orange, red wine, carrot, bay leaf, parsley, tomato paste, thyme, onion, sugar