garlic, beef roast, carrot, bay leaf, olive oil & pappardelle recipes
2 recipes
Page 1
Beef and Beet Ragu with Pappardelle
foodnetwork.com
Ingredients: beef roast, pappardelle, carrot, bay leaf, olive oil, garlic, beef stock, parmesan, extra virgin olive oil, parsley, tomato paste, beetroot, onion
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: beef roast, pappardelle, carrot, bay leaf, olive oil, garlic, beef broth, parmesan, celery, basil, red wine, tomato paste, fennel seed, thyme, onion, canned tomato, chili flake