16 recipes
Page 1
Ravioli with Lamb and Eggplant
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Pan-Fried Chicken Cutlets with Sautéed Spinach and Basil Vinaigrette
Breaded Mushrooms with Red Rice and Vegetables
Mushroom Strudels with Parsley Sauce
Pollock with Potatoes and Remoulade Sauce
Pumpkin Tortellini
Asparagus Quiche with Salad
Ratatouille with Fried Feta
Lamb Roulades with Asparagus and Tomatoes
Ravioli with Artichoke Filling and Tomato Vinaigrette
Ravioli with Ham and Spinach
Deep-fried Rice Balls with Filling the Italian Way
Ravioli with Potato Salad
Tomato Soup with Deep-Fried Rice Balls
Gratin of Eggplant and Tomatoes with Chicken Cutlets
Vegetable Plate with Sparkling Wine Foam