garlic, beef roast, carrot, canned tomato, thyme & ghee recipes
2 recipes
Page 1
Oven-Braised Beef Stew with Carrot, Parsnip, and Lacinato Kale
nomnompaleo.com
Ingredients: beef roast, ghee, carrot, thyme, canned tomato, garlic, chicken broth, celery, shallot, bay leaf, button mushroom, leek, apple cider vinegar, parsnip, cavolo nero
Beef ragout with celery root purée
kitchenstories.com
Ingredients: beef roast, ghee, carrot, thyme, canned tomato, garlic, beef stock, heavy cream, celery, rosemary, red wine, bay leaf, celeriac, cinnamon, porcini, onion, vegetable broth, nutmeg