garlic, beef roast, carrot, flour, red wine & leek recipes
6 recipes
Page 1
Company Pot Roast
foolproofliving.com
Ingredients: beef roast, flour, red wine, carrot, leek, garlic, chicken stock, celery, brandy, olive oil, thyme, onion, canned tomato
Barefoot Contessa Company Pot Roast
leitesculinaria.com
Ingredients: beef roast, flour, red wine, carrot, leek, garlic, chicken broth, chicken stock, butter, celery, rosemary, canned whole tomato, olive oil, thyme, onion, cognac
Company Pot Roast
foodnetwork.com
Ingredients: beef roast, flour, red wine, carrot, leek, garlic, chicken broth, chicken stock, butter, celery, rosemary, canned whole tomato, olive oil, thyme, onion, cognac
Company Pot Roast
barefootcontessa.com
Ingredients: beef roast, flour, red wine, carrot, leek, garlic, chicken broth, chicken stock, butter, celery, rosemary, canned whole tomato, olive oil, thyme, onion, cognac
Melt-In-Your-Mouth Pot Roast Recipe:
whatscookingamerica.net
Ingredients: beef roast, flour, red wine, carrot, leek, garlic, chicken broth, chicken stock, butter, celery, brandy, rosemary, olive oil, thyme, onion, canned tomato
Beef Bourguignon
leitesculinaria.com
Ingredients: beef roast, flour, red wine, carrot, leek, garlic, bacon, butter, lemon, bay leaf, parsley, olive oil, button mushroom, thyme, onion, sugar, cognac