garlic, beef roast, carrot, parmesan & bay leaf recipes

17 recipes

Page 1

Crock Pot Beef Ragu Recipe

eatingonadime.com

Ingredients: beef roast, parmesan, carrot, bay leaf, garlic, beef broth, egg noodle, celery, onion, canned tomato

Fettuccine with Slow Cooker Beef Ragu Bolognese

allyscooking.com

Ingredients: beef roast, parmesan, carrot, bay leaf, garlic, fettuccine, cornstarch, tomato, thyme, onion, sugar, chili flake, italian seasoning

Beef and Beet Ragu with Pappardelle

foodnetwork.com

Ingredients: beef roast, parmesan, carrot, bay leaf, garlic, beef stock, pappardelle, extra virgin olive oil, parsley, olive oil, tomato paste, beetroot, onion

Crock Pot Braised Beef Ragu With Polenta

livingsweetmoments.com

Ingredients: beef roast, parmesan, carrot, bay leaf, garlic, milk, red wine, polenta, parsley, olive oil, onion, pasta sauce, italian seasoning

Beef Shin Ragu

recipes.co.nz

Ingredients: beef roast, parmesan, carrot, bay leaf, garlic, canned anchovy, beef stock, tagliatelle, butter, celery, red wine, tomato paste, oregano, onion

slow cooker beef chuck with pasta and porcini mushrooms

healthyseasonalrecipes.com

Ingredients: beef roast, parmesan, carrot, bay leaf, garlic, beef stock, penne rigate, celery, extra virgin olive oil, marjoram, red wine, parsley, tomato, porcini, onion

Vegetable Beef Stew

stuckonsweet.com

Ingredients: beef roast, parmesan, carrot, bay leaf, garlic, beef stock, celery, balsamic vinegar, red wine, parsley, olive oil, button mushroom, thyme, onion, vegetable broth

Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe

foodrepublic.com

Ingredients: beef roast, parmesan, carrot, bay leaf, garlic, extra virgin olive oil, basil, canned whole tomato, red wine, cornmeal, parsley, button mushroom, tomato paste, oregano, onion, vegetable broth

Slow-cooked beef ragu with gnocchi

taste.co.za

Ingredients: beef roast, parmesan, carrot, bay leaf, garlic, canned anchovy, beef stock, gnocchi, rosemary, red wine, parsley, olive oil, tomato paste, tomato, leek, oregano

Crunchy-top Guinness beef and mushroom casserole

healthyfood.com

Ingredients: beef roast, parmesan, carrot, bay leaf, garlic, beef stock, flour, bread, beer, celery, paprika, rosemary, vegetable oil, button mushroom, onion, canned tomato, canola oil

Slow Cooker Beef Ragu with Pappardelle Recipe

culinaryhill.com

Ingredients: beef roast, parmesan, carrot, bay leaf, garlic, beef broth, pappardelle, celery, basil, red wine, olive oil, tomato paste, fennel seed, thyme, onion, canned tomato, chili flake

Crock-pot Beef Ragu With Penne And Ricotta

tasteandsee.com

Ingredients: beef roast, parmesan, carrot, bay leaf, garlic, chicken stock, ricotta, short-cut pasta, rosemary, red wine, parsley, olive oil, button mushroom, tomato paste, thyme, onion, canned tomato

Instant Pot Italian Beef Ragu with Pappardelle

goodlifeeats.com

Ingredients: beef roast, parmesan, carrot, bay leaf, garlic, beef broth, butter, pappardelle, celery, balsamic vinegar, extra virgin olive oil, red wine, parsley, tomato, thyme, onion, canned tomato

Pappardelle with Beef Ragout

joeshealthymeals.com

Ingredients: beef roast, parmesan, carrot, bay leaf, garlic, beef broth, pappardelle, celery, orange, rosemary, red wine, parsley, tomato paste, thyme, onion, sugar, canned tomato

Rustic Italian Vegetable Beef Stew

allourway.com

Ingredients: beef roast, parmesan, carrot, bay leaf, garlic, beef broth, ditalini, dried parsley flakes, celery, tomato sauce, cabbage, pinto beans, basil, olive oil, oregano, green beans, onion, canned tomato, chili flake

Italian beef stew

recipes.camp

Ingredients: beef roast, parmesan, carrot, bay leaf, garlic, beef broth, flour, celery, extra virgin olive oil, red wine vinegar, marjoram, rosemary, basil, parsley, button mushroom, oregano, thyme, onion, potato, canned tomato

The Hirshon Croatian Beef Stew - Pašticada

thefooddictator.com

Ingredients: beef roast, parmesan, carrot, bay leaf, garlic, lard, bacon, beef broth, flour, gnocchi, dessert wine, lemon, white wine, red wine vinegar, rosemary, parsley root, celeriac, parsley, olive oil, clove, tomato paste, prunes, onion, sugar, mustard, nutmeg