garlic, beef roast, carrot, parmesan, parsley & celery recipes
10 recipes
Page 1
Beef and Lentil Soup
crecipe.com
Ingredients: beef roast, parmesan, celery, carrot, parsley, garlic, chicken broth, dried cilantro, olive oil, oregano, lentils, onion, canned tomato
Italian Beef Soup with Pasta Shells
cookingwithmammac.com
Ingredients: beef roast, parmesan, celery, carrot, parsley, garlic, beef stock, pasta shell, peppercorn, basil, tomato, thyme, onion, chili flake
slow cooker beef chuck with pasta and porcini mushrooms
healthyseasonalrecipes.com
Ingredients: beef roast, parmesan, celery, carrot, parsley, garlic, beef stock, penne rigate, extra virgin olive oil, marjoram, red wine, bay leaf, tomato, porcini, onion
Vegetable Beef Stew
stuckonsweet.com
Ingredients: beef roast, parmesan, celery, carrot, parsley, garlic, beef stock, balsamic vinegar, red wine, bay leaf, olive oil, button mushroom, thyme, onion, vegetable broth
Beef Ragu
jocooks.com
Ingredients: beef roast, parmesan, celery, carrot, parsley, garlic, beef broth, fettuccine, rosemary, red wine, olive oil, tomato paste, sage, onion, canned tomato, italian seasoning
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: beef roast, parmesan, celery, carrot, parsley, garlic, chicken stock, flour, butter, lemon, tomato sauce, rosemary, red wine, polenta, olive oil, star anise, onion
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: beef roast, parmesan, celery, carrot, parsley, garlic, beef broth, butter, pappardelle, balsamic vinegar, extra virgin olive oil, red wine, bay leaf, tomato, thyme, onion, canned tomato
Pappardelle with Beef Ragout
joeshealthymeals.com
Ingredients: beef roast, parmesan, celery, carrot, parsley, garlic, beef broth, pappardelle, orange, rosemary, red wine, bay leaf, tomato paste, thyme, onion, sugar, canned tomato
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef roast, parmesan, celery, carrot, parsley, garlic, beef stock, flour, spiral pasta, balsamic vinegar, rosemary, red wine, olive oil, tomato paste, sage, thyme, onion, canned tomato
Italian beef stew
recipes.camp
Ingredients: beef roast, parmesan, celery, carrot, parsley, garlic, beef broth, flour, extra virgin olive oil, red wine vinegar, marjoram, rosemary, basil, bay leaf, button mushroom, oregano, thyme, onion, potato, canned tomato