garlic, beef roast, carrot, parmesan, red wine & beef stock recipes

6 recipes

Page 1

Beef Shin Ragu

recipes.co.nz

Ingredients: beef stock, beef roast, parmesan, red wine, carrot, garlic, canned anchovy, tagliatelle, butter, celery, bay leaf, tomato paste, oregano, onion

slow cooker beef chuck with pasta and porcini mushrooms

healthyseasonalrecipes.com

Ingredients: beef stock, beef roast, parmesan, red wine, carrot, garlic, penne rigate, celery, extra virgin olive oil, marjoram, bay leaf, parsley, tomato, porcini, onion

Vegetable Beef Stew

stuckonsweet.com

Ingredients: beef stock, beef roast, parmesan, red wine, carrot, garlic, celery, balsamic vinegar, bay leaf, parsley, olive oil, button mushroom, thyme, onion, vegetable broth

Slow-cooked beef ragu with gnocchi

taste.co.za

Ingredients: beef stock, beef roast, parmesan, red wine, carrot, garlic, canned anchovy, gnocchi, rosemary, bay leaf, parsley, olive oil, tomato paste, tomato, leek, oregano

Beef stew with parsley dumplings

womensweeklyfood.com.au

Ingredients: beef stock, beef roast, parmesan, red wine, carrot, garlic, flour, self-raising flour, milk, butter, sun dried tomato, egg, parsley, olive oil, tomato paste, thyme, onion

Braised Beef Ragu with Gemelli

oliviascuisine.com

Ingredients: beef stock, beef roast, parmesan, red wine, carrot, garlic, flour, spiral pasta, celery, balsamic vinegar, rosemary, parsley, olive oil, tomato paste, sage, thyme, onion, canned tomato