garlic, beef roast, carrot, parmesan, red wine & portobello mushroom recipes
1 recipes
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Beef Ragù with Roasted Acorn Squash & Brown Butter Tortellini
thenoshery.com
Ingredients: beef roast, parmesan, portobello mushroom, red wine, carrot, garlic, butter, tortellini, rosemary, acorn squash, olive oil, tomato paste, sage, thyme, onion, vegetable broth