garlic, beef roast, carrot, red wine, rosemary, thyme & celeriac recipes
2 recipes
Page 1
Pot Roast with Celery Root Puree
wholelifechallenge.com
Ingredients: beef roast, rosemary, red wine, carrot, celeriac, thyme, garlic, beef stock, butter, celery, bay leaf, olive oil, onion
Beef ragout with celery root purée
kitchenstories.com
Ingredients: beef roast, rosemary, red wine, carrot, celeriac, thyme, garlic, beef stock, ghee, heavy cream, celery, bay leaf, cinnamon, porcini, onion, canned tomato, vegetable broth, nutmeg