garlic, beef roast, carrot, tomato paste, bay leaf, olive oil & gnocchi recipes
2 recipes
Page 1
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: beef roast, gnocchi, carrot, bay leaf, olive oil, tomato paste, garlic, canned anchovy, beef stock, parmesan, rosemary, red wine, parsley, tomato, leek, oregano
The Hirshon Croatian Beef Stew - Pašticada
thefooddictator.com
Ingredients: beef roast, gnocchi, carrot, bay leaf, olive oil, tomato paste, garlic, lard, bacon, beef broth, parmesan, flour, dessert wine, lemon, white wine, red wine vinegar, rosemary, parsley root, celeriac, parsley, clove, prunes, onion, sugar, mustard, nutmeg