garlic, beef roast, carrot, tomato paste, celery, beef stock & extra virgin olive oil recipes
4 recipes
Page 1
Red Wine Pot Roast | Instant Pot
meangreenchef.com
Ingredients: beef stock, beef roast, celery, extra virgin olive oil, carrot, tomato paste, garlic, cracked pepper, portobello mushroom, rosemary, red wine, bay leaf, cornstarch, parsnip, onion
The Best Beef Bourguignon
myrecipemagic.com
Ingredients: beef stock, beef roast, celery, extra virgin olive oil, carrot, tomato paste, garlic, bacon, flour, red wine, bay leaf, button mushroom, thyme, onion, potato, pearl onion
Beef Bourguignon
foodnetwork.com
Ingredients: beef stock, beef roast, celery, extra virgin olive oil, carrot, tomato paste, garlic, bacon, flour, bread, chive, red wine, bay leaf, button mushroom, thyme, onion, potato
Fireside Beef And Barley Stew Recipe:
whatscookingamerica.net
Ingredients: beef stock, beef roast, celery, extra virgin olive oil, carrot, tomato paste, garlic, beef stew meat, worcestershire, pearl barley, red onion, red wine vinegar, rosemary, bouillon cube, red wine, bay leaf, parsley