garlic, beef roast, carrot, tomato paste, olive oil, beef stock & canned anchovy recipes
1 recipes
Page 1
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: canned anchovy, beef stock, beef roast, carrot, olive oil, tomato paste, garlic, parmesan, gnocchi, rosemary, red wine, bay leaf, parsley, tomato, leek, oregano