garlic, beef roast, carrot, tomato paste, olive oil, beef stock & parmesan recipes
5 recipes
Page 1
Beef and Beet Ragu with Pappardelle
foodnetwork.com
Ingredients: beef stock, beef roast, parmesan, carrot, olive oil, tomato paste, garlic, pappardelle, extra virgin olive oil, bay leaf, parsley, beetroot, onion
Slow-cooked beef ragout with gnocchi
healthyfood.com
Ingredients: beef stock, beef roast, parmesan, carrot, olive oil, tomato paste, garlic, gnocchi, celery, butternut squash, tomato, onion, chili flake
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: beef stock, beef roast, parmesan, carrot, olive oil, tomato paste, garlic, canned anchovy, gnocchi, rosemary, red wine, bay leaf, parsley, tomato, leek, oregano
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, carrot, olive oil, tomato paste, garlic, flour, self-raising flour, milk, butter, sun dried tomato, red wine, egg, parsley, thyme, onion
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef stock, beef roast, parmesan, carrot, olive oil, tomato paste, garlic, flour, spiral pasta, celery, balsamic vinegar, rosemary, red wine, parsley, sage, thyme, onion, canned tomato