garlic, beef roast, carrot, tomato paste, olive oil, red wine & egg recipes
3 recipes
Page 1
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: beef roast, red wine, carrot, egg, olive oil, tomato paste, garlic, worcestershire, beef stock, flour, milk, butter, shallot, chive, button mushroom, thyme
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef roast, red wine, carrot, egg, olive oil, tomato paste, garlic, beef stock, parmesan, flour, self-raising flour, milk, butter, sun dried tomato, parsley, thyme, onion
Beef Pot Pie
gooddinnermom.com
Ingredients: beef roast, red wine, carrot, egg, olive oil, tomato paste, garlic, worcestershire, beef broth, flour, pie crust, soy sauce, bay leaf, peas, button mushroom, thyme, onion