garlic, beef roast, celery, olive oil & pearl barley recipes

10 recipes

Page 1

Slow Cooker Beef Barley Soup Recipe

culinaryhill.com

Ingredients: beef roast, pearl barley, celery, olive oil, garlic, chicken broth, beef broth, carrot, bay leaf, button mushroom, thyme, onion

Beef Barley Soup

girlandthekitchen.com

Ingredients: beef roast, pearl barley, celery, olive oil, garlic, beef stock, garlic powder, carrot, bay leaf, thyme, onion, canned tomato

Slow-cooked beef, barley and vegetables

healthyfood.com

Ingredients: beef roast, pearl barley, celery, olive oil, garlic, beef stock, bread, carrot, green beans, spinach, thyme, onion, canned tomato

Crock Pot Rustic Italian Beef Ragu

yummly.co.uk

Ingredients: beef roast, pearl barley, celery, olive oil, garlic, parmesan, butter, pappardelle, red onion, rosemary, red wine, carrot, canned tomato

Slow-cooked beef with barley

womensweeklyfood.com.au

Ingredients: beef roast, pearl barley, celery, olive oil, garlic, beef stock, brown sugar, canned cherry tomato, chive, rosemary, parsley, green beans, onion

Beef Barley Vegetable Soup

suebeehomemaker.com

Ingredients: beef roast, pearl barley, celery, olive oil, garlic, worcestershire, beef broth, cabbage, carrot, bay leaf, button mushroom, tomato paste, onion

Crock Pot Rustic Italian Beef Ragu

vikalinka.com

Ingredients: beef roast, pearl barley, celery, olive oil, garlic, parmesan, butter, pappardelle, red onion, rosemary, red wine, carrot, canned tomato

Beef and Barley Soup

recipegirl.com

Ingredients: beef roast, pearl barley, celery, olive oil, garlic, beef broth, carrot, bay leaf, parsley, green beans, thyme, onion, potato, canned tomato

Beef, barley and mushroom stew with parsnip mash

womensweeklyfood.com.au

Ingredients: beef roast, pearl barley, celery, olive oil, garlic, beef stock, flour, milk, butter, white wine, rosemary, carrot, bay leaf, button mushroom, parsnip, thyme, onion

Pearl Barley and Beef Stew with Gruyere Croutons

lacrema.com

Ingredients: beef roast, pearl barley, celery, olive oil, garlic, beef broth, baguette, gruyere, red wine, carrot, bay leaf, tomato paste, cinnamon, rutabaga, parsnip, thyme, star anise, onion