garlic, beef roast, celery, olive oil, peas & parsnip recipes
1 recipes
Page 1
Classic Beef Stew
redbookmag.com
Ingredients: beef roast, celery, peas, olive oil, parsnip, garlic, beef broth, flour, baby carrot, rosemary, red wine, bay leaf, parsley, tomato paste, new potato, onion, cipollini onion