garlic, beef roast, chile pepper & tamarind paste recipes

5 recipes

Page 1

Beef vindaloo

womensweeklyfood.com.au

Ingredients: beef roast, tamarind paste, chile pepper, garlic, beef stock, ghee, flour, cumin, ginger root, clove, cinnamon, vinegar, garam masala, onion, green cardamom

Thai beef and coconut curry

womensweeklyfood.com.au

Ingredients: beef roast, tamarind paste, chile pepper, garlic, fish sauce, peanut oil, shredded coconut, lemongrass, kaffir lime leaves, ginger root, snap peas, carrot, coconut milk, lime, baby corn

Coconut Beef

eatsmarter.com

Ingredients: beef roast, tamarind paste, chile pepper, garlic, cumin, shallot, kaffir lime, lemongrass, kaffir lime leaves, ginger root, long-grain white rice, vegetable oil, galangal, cilantro, coconut milk, turmeric, lime

Thai-style beef curry

womensweeklyfood.com.au

Ingredients: beef roast, tamarind paste, chile pepper, garlic, fish sauce, beef stock, peanut oil, bean sprouts, coconut sugar, lemongrass, ginger root, coriander, cilantro, bell pepper, new potato, onion, coconut milk, scallion, lime

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: beef roast, tamarind paste, chile pepper, garlic, beef stock, ghee, flour, yogurt, cream, cumin, celery, lemon, red lentils, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, garam masala, chili powder, onion, green cardamom, sugar, turmeric, canned tomato, vegetable broth