garlic, beef roast, flour, celery, bay leaf, rosemary & pearl barley recipes

1 recipes

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Beef, barley and mushroom stew with parsnip mash

womensweeklyfood.com.au

Ingredients: beef roast, flour, pearl barley, celery, rosemary, bay leaf, garlic, beef stock, milk, butter, white wine, carrot, olive oil, button mushroom, parsnip, thyme, onion