garlic, beef roast, flour, egg, thyme & red wine recipes
6 recipes
Page 1
Beef shin and red wine pie
olivemagazine.com
Ingredients: beef roast, flour, red wine, egg, thyme, garlic, puff pastry, peppercorn, shallot, frying oil
Boeuf Bourguignon Pot Pie
cakenknife.com
Ingredients: beef roast, flour, red wine, egg, thyme, garlic, chicken broth, bacon, puff pastry, butter, brandy, carrot, parsley, olive oil, onion
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: beef roast, flour, red wine, egg, thyme, garlic, bacon, beef stock, parmesan, butter, polenta, dijon mustard, olive oil, button mushroom, tomato paste, onion
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: beef roast, flour, red wine, egg, thyme, garlic, worcestershire, beef stock, milk, butter, shallot, chive, carrot, olive oil, button mushroom, tomato paste
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef roast, flour, red wine, egg, thyme, garlic, beef stock, parmesan, self-raising flour, milk, butter, sun dried tomato, carrot, parsley, olive oil, tomato paste, onion
Beef Pot Pie
gooddinnermom.com
Ingredients: beef roast, flour, red wine, egg, thyme, garlic, worcestershire, beef broth, pie crust, soy sauce, carrot, bay leaf, peas, olive oil, button mushroom, tomato paste, onion