garlic, beef roast, flour, olive oil & parmesan recipes

10 recipes

Page 1

Steak and pepper dumpling pie

womensweeklyfood.com.au

Ingredients: beef roast, parmesan, flour, olive oil, garlic, bacon, self-raising flour, milk, butter, cracked pepper, shallot, parsley, button mushroom, tomato paste

Beef and beer pie

womensweeklyfood.com.au

Ingredients: beef roast, parmesan, flour, olive oil, garlic, worcestershire, beef stock, milk, butter, beer, white pepper, egg, tomato paste, thyme, onion

Beef casserole with parmesan dumpling

taste.com.au

Ingredients: beef roast, parmesan, flour, olive oil, garlic, bacon, beef stock, self-raising flour, milk, butter, red wine, bay leaf, button mushroom, thyme, onion

Beef ragu with grilled polenta

womensweeklyfood.com.au

Ingredients: beef roast, parmesan, flour, olive oil, garlic, bacon, beef stock, butter, red wine, polenta, dijon mustard, egg, button mushroom, tomato paste, thyme, onion

Beef stew with parsley dumplings

womensweeklyfood.com.au

Ingredients: beef roast, parmesan, flour, olive oil, garlic, beef stock, self-raising flour, milk, butter, sun dried tomato, red wine, carrot, egg, parsley, tomato paste, thyme, onion

Rich beef ragu with rosemary gremolata

olivemagazine.com

Ingredients: beef roast, parmesan, flour, olive oil, garlic, chicken stock, butter, celery, lemon, tomato sauce, rosemary, red wine, carrot, polenta, parsley, star anise, onion

Braised Beef Ragu with Gemelli

oliviascuisine.com

Ingredients: beef roast, parmesan, flour, olive oil, garlic, beef stock, spiral pasta, celery, balsamic vinegar, rosemary, red wine, carrot, parsley, tomato paste, sage, thyme, onion, canned tomato

Beef pies with polenta tops

womensweeklyfood.com.au

Ingredients: beef roast, parmesan, flour, olive oil, garlic, chicken stock, beef stock, pie crust, milk, butter, sun-dried tomatoes in oil, basil, red wine, polenta, button mushroom, black olives, bell pepper, onion, potato, canned tomato

Beef and Red Wine Pie with Cheesy Potato Top

foodnetwork.com

Ingredients: beef roast, parmesan, flour, olive oil, garlic, provolone, heavy cream, butter, red onion, garlic powder, ginger powder, rosemary, red wine, bay leaf, mustard powder, cornstarch, apple cider vinegar, onion powder, thyme, potato, celery seed

The Hirshon Croatian Beef Stew - Pašticada

thefooddictator.com

Ingredients: beef roast, parmesan, flour, olive oil, garlic, lard, bacon, beef broth, gnocchi, dessert wine, lemon, white wine, red wine vinegar, rosemary, carrot, bay leaf, parsley root, celeriac, parsley, clove, tomato paste, prunes, onion, sugar, mustard, nutmeg