garlic, beef roast, olive oil, canned tomato, beef stock & egg recipes
2 recipes
Page 1
Chunky beef and mushroom pies
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, egg, olive oil, canned tomato, garlic, worcestershire, flour, pie crust, puff pastry, brown sugar, white wine vinegar, allspice, button mushroom, tomato paste, onion
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: beef stock, beef roast, egg, olive oil, canned tomato, garlic, bacon, parmesan, self-raising flour, milk, butter, rosemary, red wine, parsley, button mushroom, tomato paste, onion