garlic, beef roast, olive oil, canned tomato, potato & pie crust recipes
1 recipes
Page 1
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: beef roast, pie crust, olive oil, potato, canned tomato, garlic, chicken stock, beef stock, parmesan, flour, milk, butter, sun-dried tomatoes in oil, basil, red wine, polenta, button mushroom, black olives, bell pepper, onion