garlic, beef roast, olive oil, onion, beef stock, rosemary & pearl barley recipes
3 recipes
Page 1
Slow-cooked beef with barley
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, pearl barley, rosemary, olive oil, onion, garlic, celery, brown sugar, canned cherry tomato, chive, parsley, green beans
Beef and barley soup
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, pearl barley, rosemary, olive oil, onion, garlic, zucchini, carrot, bay leaf, parsley, button mushroom, thyme, potato, pattypan squash
Beef, barley and mushroom stew with parsnip mash
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, pearl barley, rosemary, olive oil, onion, garlic, flour, milk, butter, celery, white wine, carrot, bay leaf, button mushroom, parsnip, thyme